The story of the Ajinomoto Group began in 1909 when it launched AJI-NO-MOTO®, the world’s first umami seasoning. After the success of the first product, the Group steadily expanded its business guided by its aspiration to apply its unique strengths to help to resolve social issues by contributing to food and wellness. Through its food and AminoScience businesses, the Group aims to be a Genuine Global Specialty Company achieving sustainable growth by contributing to healthy lives and a healthy planet.